Take Oreo-Fix to the next level! Finely sliced, mixed with rich cream cheese and dipped in chocolate, these treats are irresistibly satisfying. Perfect as an everyday indulgence, they're also brilliant as holiday gifts, bake sale hits, or party favorites. If the occasion calls for chocolate (and what occasion doesn't?), Oreo truffles are the ultimate answer!
Need more Oreo desserts in your life? Our delicious day oreo pie A try or our simple Homemade Fried Oreos!
Why our recipe?
- No bake dessert is made using only 3 ingredients.
- No special cooking techniques are required making them accessible to cooks of all skill levels
- Can be customized and decorated for any occasion.
Oreo Truffles are one of the easiest no-bake desserts to whip up. The best part? You can customize them with different flavors and toppings for a unique treat that is sure to impress! If you like Oreos and chocolate, you'll love these—and you might want to double the recipe. Trust us on this one!
Material notes
- Oreo Cookies: Keep the filling in tact while kneading. You can use different flavors of Oreos to change the flavor. We do not recommend Double or Mega Stuff Oreos.
- Cream Cheese: The crumble acts as a binder for the cookies, adding cream and a little tang to balance the sweetness so don't skip! You can use low-fat or fat-free cream cheese as a substitute.
- Chocolate Chips: Depending on personal preference, you can use semi-sweet, dark or milk chocolate chips. For a different twist, white chocolate chips can be used, providing a sweeter, creamier coating. Melted chocolate wafers are always a great choice for this.
Melted chocolate
Melting chocolate is not difficult, but overheating can cause it to stick (hard and unusable). To avoid this, melt your chocolate in the microwave in 30-second increments. Place the chocolate chips in a microwave-safe bowl, heat for 30 seconds, stir, and repeat until completely melted. Alternatively, you can use a double boiler or a small crockpot for a steady, gentle simmer.
taste variety
Minty Twist: Add mint extract to chocolate for a refreshing twist.
Orange Joy: Add orange extract to chocolate for a citrusy zing.
White Chocolate Elegance: Swap regular chocolate chips for white chocolate for a creamy, luxurious variation.
decorations
Adding a decorative touch to your Oreo truffles not only makes them look great but also adds an extra layer of flavor and texture. Here are some simple but creative ideas:
Colorful sprinkles: A classic choice, use sprinkles that match the theme of your event or celebration. They add a playful pop of color.
Drizzle Chocolate: Melt a contrasting color chocolate (like white chocolate over dark) and drizzle it over the truffle for an elegant finish.
Crushed Nuts: For added crunch and a gourmet touch, sprinkle finely chopped nuts like almonds or pecans over the truffles while the chocolate is still wet.
Cocoa or powdered sugar dusting: For a sophisticated look, dust the truffles lightly with cocoa powder or powdered sugar using a sieve.
Crushed Cookie Topping: Sprinkle some finely crushed Oreo crumbs on top for a hint of truffle flavor and a delightful texture contrast.
Candy Melts: They come in a variety of colors and can be melted and used to dip or drizzle over your truffles. They are perfect for creating a colorful and festive look, perfect for holidays, themed parties, or simply to add a cheerful touch.
Edible glitter or gold leaf: For a luxurious and festive touch, especially during the holidays or special occasions, consider using edible glitter or gold leaf.
Remember, decorate the truffles while the chocolate coating is still wet so your toppings adhere well. Enjoy personalized to make each truffle uniquely yours!
Storage and freezing instructions
Keep in fridge Store leftover truffles in an airtight container in the refrigerator for up to a week away from heat and moisture.
to freeze Truffles once the chocolate has set. Arrange in a single layer on a baking sheet or plate lined with parchment paper and refrigerate the baking sheet for about 1-2 hours, or until the truffles are firm. After the truffles are firm, transfer them to a freezer-safe container or reusable plastic bag.
throat Transfer your desired number of truffles to the refrigerator and let them slowly thaw for several hours or overnight, or let them sit for about 30 minutes to an hour, depending on room temperature.
