Healthy snacks are a staple in any herbal tinkerer's toolkit. One of my all time favorite foods has always been caramel apples! While they get more buzz around Halloween, I've created a pretty perfect vegan version that's too good to be enjoyed for just one season a year. This date-based alternative offers the sweetness and consistency of caramel with earthy undertones mesquite AND cat the powders. And if there's one way I like to infuse my herbs, it blends perfectly into a dessert like this!
