Lately, I've seen teenage girls wearing the exact same things that were popular when I was in high school 30 years ago, proving the old axiom: Everything old is new again. It's not just true i...
Lemons are amazing and incredibly useful, you can add a little lemon juice to almost anything! And this delicious lemon sourdough cake is no exception. So gather your ingredients and get ready, becaus...
Need a break from cookies, cakes and sweets? No, neither do we. But it's all about balance, and there's a whole wonderful world of delicious baking to explore. From glorious Georgian cheese-fi...
Sourdough tossed mushrooms are a delicious twist on the original breakfast crumpets, decorated with small holes for maximum flavor absorption. This is an incredibly easy recipe and requires a few simp...
In recent weeks I have seen many containers of raised bread dough covered only with a towel. While many of you (including my mom) rely on this as your go-to method (who can blame you, cookbooks even d...
If you love Southern-style cookies, then wait until you get your hands on this delicious and ridiculously easy Sourdough Toss Cookie recipe. A sourdough cookie isn't much different from a regular ...
So often, talking about sustainability in the kitchen means talking about all the things you should eat or use less: less meat, less milk, less plastic. But what about the ingredients you should use m...
If you're following a vegan diet, then maybe it's time to try some delicious vegan sourdough tossing recipe ideas to fill your pantry. You'll just need your jar of refrigerated sourdough a...
When it comes to storing sourdough starters, the basic answer is easy: in a covered container either at room temperature or in the refrigerator. However, there is a little more to it than that. Read o...