If you like Chicken Cordon Bloo, this caserole is about to be your new best friend if you don't get the time for those rolling and bread. This delicious caserole is burdened with delicious ham, tender chicken and Melti Swiss cheese – all the pens are smooth with the pasta creamy sauce. You can get it on the table with minimal effort, especially if you hang some rest of the chicken and ham in the fridge.
You can always create the classic version of it Chicken cordon blueBaked or fried.
Why our recipes
- The traditional chicken chicken cordon blue in the form of caserol is suitable for the weeks of the week.
- Use left chicken and ham to strap this dish with minimal preparatory work.
- Packed with Swiss cheese and creamy sauce for the use of comfortable foods.


This recipe is perfect for those busy nights when you want comfortable food without spending hours in the kitchen. Penny pasta creamy, chitic sauce and garlic waterloga soaks to the tapping that adds the delicious caserole crank. This is a type of dish that will come back for a few seconds and how easy it is to pull together.
The notes of the element


- Pen Pasta: This recipe calls for pen, but you can alternate other short pasta such as Rotini, Shells or Jitti. Cook it until it is Al Dente, as it will continue to cook somewhat in the oven.
- Garlic: তাজা টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো টুকরো
- Chicken Broth: Using a low-sodium option allows you to best control the taste. This is a great chef tip.
- Heavy cream: You can use half a half for a light option but the sauce will be less creamy.
- Swiss cheese: For the best taste, use a good quality Swiss cheese. If Swiss cheese is a great alternative to Grui if you don't like.
- Cooked chicken: Rotisory Chicken works great on this recipe or uses left overs. If you are using raw chicken, cook it well before adding it to caserole.
- Ham: Leftover Ham is suitable for this recipe or you can usually buy dysted or cut ham in packages near bacon.
- Disney mustard: If you are out of the Disincence, a pinch of yellow mustard or a whole grain mustard can be used.
- Apple Cedar Vinegar: White wine vinegar or lemon juice can be used as an alternative if needed.
Chicken options
Call for cooked chicken in this recipe. You've got a few options to choose, so pick you up! We've used them.
Rothesary chicken – Many grocery stores nowadays sell cooked rotassary chickens that you can buy and pieces. Pro tip: iTea is usually sold as a “loss leader”, which means they sell at a lower price than it, when it comes to chicken, it makes it the best place for your father. Some stores are now supplying Rotassary Chicken Pre-Cut and Packad, which is quite convenient.
Frost -View the freezer section of your grocery store for pre-cooked chicken strips and fragments sold in the bag.
Bake your own chicken – Put the chicken breasts in the 9 × 13 pan with light grizzled. Season with salt and pepper. Bake 350 degrees for 25 to 30 minutes until cooking. Cut into pieces and use now, or frost for later use.
Fast skilllet chicken -Heat a large heavy skillet on the high flame. Add 1 tablespoon vegetable oil. Place the chicken breast in the skilllet. Season with salt and pepper. Cook 5 to 7 minutes per side. Let it be cool and then cut.
Add vegetables
One of the best veggies to include is the stimid broccoli. You can either either mix directly with broccoli caserole or lay it under the bottom of the chicken and ham. Other great alternatives include saturated couch or light steam asparagus.


Storage and re -rebuild instructions
Fridge Left overs up to 3 days in airtight containers.
Microwave Higher parts in 30-second incubants or until warm.
*Re -heat, for a crispier topping, Oven At 350 ° F for 15 minutes.
Watch the video below Where Kytalin will run through every step of this recipe. Sometimes it helps keep a visual and we have always kept you with our cooking shows. You can find the full collection of recipes YouTubeOurs Facebook pageOr right here with their related recipes on our website.